Texas Cookin’ Tips: Pepper Jelly Oatmeal

We’re going to say this again: sometimes the simplest little things are the best.

A bowl of oatmeal is a perfect thing to “experiment” with!  We add raisins or brown sugar or cream or dates or pecans or berries. . . . all that, and a bit ETC, because oatmeal goes so well with so many other yummy things.

Try stirring various Texas Pepper Jellies into your hot oatmeal in the mornings. This is a favorite around the TPJ office.

We haven’t decided which flavor is our breakfast favorite yet, but we lean toward the Texas Peach Habanero. With a freshly sliced peach and some brown sugar topping it all off.

If you are a baker, why not add our pepper jelly to your oatmeal cookies? Sounds good, right!