Texas Cookin’ Tips: Spicy Banana Pops

Summer is almost here, and on those hot days it’s always nice to have a delicious cold snack available.

Spicy Banana Pops are economical, tasty, and easy to make.  They’re good for you, too.  Bananas are an excellent source of potassium, you know.

Ingredients:

Bananas

Texas Pepper Jelly of your choice

Chopped nuts

What to do:

This is sooooooo easy.  Peel the bananas, but not ALL the way to the bottom.  Spread pepper jelly all over the banana, and roll it in the chopped nuts.

Pull up the peelings.  Place the bananas in a freezer bag and put them in the freezer.

To eat, just pull off the peelings and chow down.

The icy cold bananas, the spicy pepper jelly, and the crunchy nuts all combine to give you a fantastic summer snack.

You’ll be buying a lot of bananas this summer.

On Friday, expect an awesome oatmeal cookie recipe!