A Feast of Fridays: Chicken Nuggets & Rib Candy

Last night on Twitter’s #DadsTalking live chat, lucky parents won bottles of Texas Pepper Jelly Rib Candy, and they were excited to get theirs!

(By the way, if you’re a parent, and especially if you’re a dad, why don’t you follow along with the hashtag #DadsTalking along with us? We never stop talking, and you’ll pick up awesome, useful parenting hints as well as tips as to when the next live chat will be.)

Tonight was a long time getting here, so we’re going the lazy route once again and having soup and chicken nuggets for supper.

However, ever since we discovered Texas Rib Candy, plain old chicken nuggets have never been plain again. Now even something as simple as a chicken nugget has become a piece of awesomely delicious yumminess, because we brush them with Texas Rib Candy before we throw them into the microwave.

Not only that: most people dip almost everything into Texas Rib Candy. Seriously, Rib Candy is addictive (the GOOD kind!) and wonderful.

So, envy us, dear readers, for we are having chicken nuggets and black bean soup for supper tonight, and, to be perfectly honest, BOTH of these simple dishes were made with Rib Candy.

Mmmmm, Rib Candy. . . .