Apple Pie Recipe Turned Into A Spicy Apple Dip

Oh, this is so good with pretty much any kind of pieces of bread or veggies! We like to dip those pie-crust breadsticks in it, and spread it liberally on bagels!


  • 3 cups of peeled, cubed Granny Smith apples
  • 1/4 cup Apple Habanero Pepper Jelly
  • 2 tablespoons fresh lemon juice (or bottled)
  • 4 tablespoons brown sugar
  • 1/4 teaspoon cinnamon
  • 2 teaspoons cornstarch, dissolved in a tablespoon of warm water

Simple Steps:

Mix everything, quite thoroughly, in a bowl, and let it “set” for about an hour, in the refrigerator.

Stir well before serving. This stuff is delicious.

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