Oh, yeah, Spicy Crunchy Slaw is awesome!


  • 16-ounce bag shredded coleslaw cabbage (Or, you can buy a head of cabbage and shred it yourself.)
  • 2/3 cup dried cranberries
  • 1/4 cup toasted slivered almonds
  • 1 tablespoon fresh lemon juice
  • 2/3 cup Texas Pepper Jelly, any flavor

Option: add fruit associated with whichever pepper jelly you are using

What to do:

In a large bowl, combine all ingredients and mix thoroughly. Serve immediately or cover and refrigerate until it’s dinnertime.


Sign Up For Product Info & Updates!