A Feast of Fridays: Spicy Texas Beans and Rice

This is one of my husband’s favorite rainy-day meals.  Be sure to buy brown rice; you can make this with white rice, but it’s so much better with the brown rice.  That’s what HE says, anyway! Ingredients: 1/2 cup chopped onion 1/3 cup chopped green pepper 2 teaspoons garlic powder 1/2 cup Texas Habanero Salsa […]

Monday Munchies: Nacho Dip – Texas Style

When I make Texas Pepper Jelly’s Texas Style Nacho Dip, it lasts MAYBE a half hour. My son, all by himself, can finish off an entire batch in one night. Your family will love this fantastic spicy dip, too. Before you start mixing things together, get out your crockpot.  Yes, this is another Texas Pepper […]

A Feast of Fridays: Big Bean Blast

Everybody in your family will love Big Bean Blast – even the little kids! The cook in your home will love it, too, and not just because it’s simple, inexpensive, and very nutritious. It’s also one of Texas Pepper Jelly’s extremely easy Crock Pot Meals! Ingredients:                                                    1 cup chopped onion 1 minced garlic clove 3 […]

Monday Munchies: Crockpot Jambalaya

Jambalaya is such a versatile thing; to be quite honest, you can add almost any kind of leftover you’ve got to this recipe and it will just get better and better. The meat is also optional, although it’s not really “jambalaya” without it.  Jambalaya is almost a “chili,’ but not quite. Ingredients: 8 ounces sausage, […]

A Feast of Fridays: Texas Millet Chili

It’s been raining cats and dogs here for the past three days, and the weekend forecast doesn’t look much  better.  Is there anything better, on a cold, wet autumn night, than a bowl of Texas Millet Chili? Ingredients: 1/2 cup Sweet Ginger Garlic Habanero Hot Sauce 1/2 cup Texas Habanero Salsa 2 chopped onions 2 […]