20 Apr Monday Munchies: Ten Minute Spicy Ham Steak
You just got home from work and everybody’s STARVING? In ten minutes, you can put a savory supper on the table for your hungry family!
Spicy Ham Steak
1 bone-in fully cooked ham steak (approximately one pound)
1/4 cup Mandarin Orange Habanero Pepper Jelly
2 tablespoons water
1 tablespoon butter
1 tablespoon prepared mustard
1 teaspoon corn syrup
1/4 teaspoon ground ginger
What to do:
Coat a large skillet with nonstick cooking spray, and cook the ham for 4 minutes on each side. While the ham is browning, combine everything else in a saucepan and bring to a boil, stirring frequently. Spoon this mixture over the ham. Cover the skillet and cook for another 2 or 3 minutes, or until thoroughly hot.
This will serve approximately 4 people.
Toss a salad, put some potatoes in baggies and microwave them for a few minutes, and call everyone to supper.